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Tuesday 8 July 2014

For our red return, in pictures

We kickstarted our flurry of Summer Suppers with this one. It brought together a happy, bubbly, interesting and interested group and it made our hearts sing. We showcased some delicious Scottish flavours and some beautifully brilliant red tomatoes, pops of pink rhubarb, super strawberries and sensational elderflower, which did it's magic to leave a lasting impression on the ice cream and the guests.












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